Baking horoscopes?!?! Andrea is shocked to learn such a thing exists, and even more impressed when her Scorpio loves of wine, root vegetables, and all foods dark and damp prove true. Stefin’s is a bit off – while she does love to experience exotic foods in her travel; turbot and lamb are not first on […]
It’s Week Two of November birthdays and anniversaries month and our hosts are celebrating with cupcakes and cheesecakes!
January is National Baking Month and the hosts celebrate by kicking off their month of New Year’s Baking Resolutions. Andrea has already gotten a jump on baking for a crowd, one of her personal baking resolutions, by whipping up gingerbread for 60. And Stefin is still holding tight to one she made back in 1991: […]
It’s the most wonderful time of the year! Or, at least, the most wonderful time in our kitchens. Andrea and Stefin are in the full swing of holiday baking and using their ovens to keep warm in the frigid temperatures of the Puget Sound (aka 30 degrees). First up, a short sidebar into the movie […]
The episode kicks off with Andrea remembering the Parker House rolls she made for Thanksgiving from a Bobby Flay recipe. Stefin upped the ante when she revealed she stayed in the Parker House Hotel in Boston on her honeymoon! What better way to start married life than with a basket full of warm bread?! The […]
While sipping petite portions of their homemade eggnog (which is creamy and delicious and worth every bit of effort and time spent waiting for it to cure) Stefin and Andrea recap their Thanksgiving desserts — including Stefin’s store-bought pumpkin-gingerbread pie, and Andrea’s Italian-themed pumpkin-gingerbread semifreddo. While both were delicious, they agree that sometimes the classics […]